Muraglia – Essenza 250ml
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
This Coratina olive oil is the ultimate expression of the Muraglia land – intense, fruity and slightly spicy with a pleasant bitter overtone.
250ml bottle
Muraglia – Essenza 500ml
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
This Coratina olive oil is the ultimate expression of the Muraglia land – intense, fruity and slightly spicy with a pleasant bitter overtone.
500ml bottle
Terre Bormane EVOO ‘Bormano Taggiasca’ 250 ml
The region of Liguria is home of the famous Taggiasca olives, which create a superior quality extra virgin olive oil. This oil is named for the ancient Celtic god of the region called ‘Bormanus’ – guardian of the woods and waters. It’s made with ripe Taggiasca olives, creating an elegant aroma and fruity flavour with hints of almonds on the end palate.
From producer Casa Olearia, based in the heart of the Ligurian Riviera. A great everyday oil to add rich flavours to dressing dishes.
250ml
Terre Bormane Date Vinegar ‘Palmiro’ 250ml
Palmiro is the new member of the Terre Bormane Family, condiment made with date vinegar. A rare, 100% natural product which charms and delights even the most demanding palates thanks to its harmonious and balanced notes. The date juice, after being turned into vinegar, is eventually blended with a natural date concentrated, bringing out of it the brownish shade along with fresh date aroma and a dense opalescent texture. A controlled conservation in small steel barrels preserves Palmiro’s lingering and intense flavor. An amazing topping for salads, cooked or raw vegetables, white meat, cold cuts and fois gras; perfect on soft or ripened cheese, fresh and stewed fruit, yogurt, ice cream and for a wide variety of semifreddos, from vanilla to chestnut or pistachio. An ideal ingredient to prepare sweet-andsour sauces and, why not, an exotic note for your cocktails!
MATCHES cooked or raw vegetables, white meat, cold cuts and fois gras; perfect on soft or ripened cheese, fresh and stewed fruit, yogurt, ice cream and for a wide variety of semifreddos, from vanilla to chestnut or pistachio.
250ml
