Elisir Gambrinus Adriano Malanotte Raboso DOCG, Italy 750ml
Raboso Piave is the finest indigenous vine of the Treviso district, one of the few native varieties of Veneto to survive the invasion of phylloxera that destroyed Europe’s viticulture in the late 1800s. The wine it produces has a dry, austere taste, fairly hard and sharp. It is aged in casks that blend and heighten the fragrances and flavours of the vine with the pleasant tones of oak. Ready to be drunk from its third year, this wine can be aged for several years. It is ideal served with spit-roasted and white meats, game, roasts and ripe cheeses.
Region: Treviso, Italy
Size: 750ml
Elisir Gambrinus Indomabile Raboso del Veneto IGT, Italy 750ml
Raboso is a native grape of the Veneto, whose presence is documented in the Piave from 600, although its cultivation in thenortheast of Italy dates back to before the advent of Rome. In an ancient ampelographic Bulletin of 1885 we read that the ambassadors of the Most Serene Republic of Venice – which concluded its history in 1797 – in honor of England’s most famous characters with a few bottles of Raboso. Vineyard and stages of cultivation: The vineyard consists of old vines grown in Casarsa, is located in the municipality of Tezze di Piave on an alluvial soil, consisting of carry-gravel of the river Piave. In the vineyard of the interventions are performed to improve the production characteristics of the vines and the quality of the grapes, for example: you select the shoots in spring, leaving only those that are best placed on the plant and in summer you remove the leaves that cover the clusters to improve the accumulation of substances in the skins and colors late summer, in September, it reduces the number of clusters on the lil screws to improve the accumulation of sugars in the berries. Only when the grapes have reached a slight over-ripeness can be collected, which is done manually.
Region: Veneto, Italy
Size: 750ml
Domaine Tempier Rose Bandol, Provence, France 375ml
One of the most recognised estates in Bandol, thanks largely to US wine merchant Kermit Lynch, who’s sung its praises since the 70s. Lulu Peyraud, who ran the estate with her the late husband Lucien from the 30s, is still gong strong at 103. Incredible. The rosé is a blend of approximately 55% mourvèdre, 25% grenache and 20% cinsault.
“The Bandol Tempier Rosé offers a unique blend of complexity and freshness. It has a fine structure, with no tannin. The high-quality care given to the vines and the diversity of the terroirs produce a flavorful intensity and a strong typicity.”Winemaker’s notes.
Region: Provence, France
Size: 375ml
Prosecco Superiore DOCG, Elisir Gambrinus Valdobbiadene, Italy 750ml
Extra dry VSQPRD spumante DOCG, 11.5° alcohol. Produced exclusively from pressed Prosecco grapes grown in the Valdobbiadene wine area and fermented naturally. Dull straw with pale green overtones, it is clear with incessant perlage and a delicate aroma reminiscent of flowers. Its taste is dry, light and markedly fruity. Suitable for aperitifs with cheese, prosciutto, antipasto, light entrees and fish carpaccio.
Region: Valdobbiadene, Italy
Size: 750ml
Birra Carru 2Mila Piedi Italian Grape Ale 330ml
2 THOUSAND FEET
The perfect beer, when you’re so happy that you feel like you’re flying.
2 thousand feet, about 600 meters, is the height from which Carrù is seen in its entirety, flying aboard a hot-air balloon.
Amber, with ruby reflections, is an Italian Grape Ale with a structure of 6.5% alc.
With intense aromas of caramelised malt, it pervades the mouth with the typical sweet of Moscato grape must, balanced by the slight bitterness of hops.
Complex, round with persistent foam.
Serve at 10-12 ° C with raw meat, dishes based on mushrooms or chestnuts, ethnic desserts with dates.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Battagliera American Pale Ale 330ml
Blonde, with deep golden reflections, it is a drinkable American Pale Ale. Fierce and full of character, it lets the herbaceous and wheat aromas accompany the aromatic nuances of hops to the sip. The finish is wisely bitter. The body is medium and the foam persistent.
Pair it with grilled meats, your favorite pizza or spicy Tex-Mex dishes.
Colour: deep golden
Alcohol content: 4.8% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Biancafilanda Beer 330ml
From the seventeenth century until 1935, in Carrù there were two famous spinning mills for silkworms. A traditional beer, even beer.
Golden and opalescent, it is an easy to drink Blanche. On the nose, summer scents of orange peel prevail; when tasted, it is the coriander that invades the mouth, closing in a well-balanced finish. The body is velvety, thanks to the wheat, and the persistent foam.
Pair it with finger food, fried and fish-based main courses or sushi and sashimi.
Color: opalescent blond
Alcohol content: 4.8% alc.
Birra Carrù is an independent craft microbrewery, but above all it is a family.
330ml
Birra Carru Bogia Nen Saison 330ml
In Piedmontese, Bogia Nen means that it does not move and refers to the passive temperament, but also to the stubbornness, of the inhabitants of the region.
Golden, slightly cloudy, it is a Saison with an original Piedmontese character: all the raw materials are grown and processed without ever moving outside the region. Spicy aromas stand out, while on the palate it wins over for its pungent, dry and thirst-quenching aroma. The body is medium and the foam persistent.
Pair it with vegetable dishes, grilled fish or summer salads.
Color: cloudy blond
Alcohol content: 5.6% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Bombardina Double Malt 330ml
The bombards are small cannons still present in the garden of the castle of Carrù.
An explosive beer: it hits the first sip.
Golden and clear, it is a Belgian-inspired Tripel. It envelops the mouth with the sweet flavor of malt and its structured, eclectic body. On the finish, the aroma and bitter hops build the right balance, calling
a new sip. The foam is compact and persistent.
Combine it with mixed boiled meat, cheeses, leavened or Christmas desserts.
Color: blond
Alcohol content: 9.0% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Conte Griffo Belgian Ale 330ml
A dark cloak and his inseparable hat: everyone in Carrù loved listening to the stories of the whimsical Count Griffo.
Amber, with copper hues, it is an easy to sip Amber Belgian Ale. With a balsamic and spicy fragrance, it conquers the palate with notes of oregano and Sichuan pepper. Intense and malty finish.
The body is medium and the foam persistent.
Pair it with traditional Italian cold cuts, long-cooked meats or Thai dishes.
Color: amber
Alcohol content: 6.0% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Chinotto Hotty from Birra Carru 330ml
Produced with care, passion and craftsmanship at our family microbrewery. Natural in taste, thanks to the cold extract of chinotti di Savona, and in the color given by the roasted barley malt. Original and fresh, it comes from the desire to return to be amazed and live carefree, as when we were children. A drink made for adults and children.
Dark colour
Taste: citrus
Non -Alcoholic
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Via RIPA Red India Pale Ale 330ml
VIA RIPA
“Do you remember that time?” For special moments with your old friends.
All around Langhe and a colorful hot air balloon right in the center: when the weather is fine, it’s the view enjoyed from Via Ripe in Carrù.
Amber, with ruby reflections, is a Red India Pale Ale, easy drinking from 6.0% alc.
The aromas are those of resin and citrus of hops, while herbaceous notes and a well balanced bitter finish embrace the palate.
The body is medium and the foam is persistent.
Serve at 8-10 ° C with grilled meat, gourmet burgers and ethnic dishes or choose it for a medium- long maturing cheese tray.
Color: amber
Alcohol content: 6.0% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Japanese Sake Kochi Style Mutemuka Shuzo Organic, Jummai Muroka Namo Enshu 750ml
The term “mutemuka” can be roughly translated as “a sake made with pure intentions or without ornamentation.” Mutemuka’s signature Sake is made from two varieties of rice the brewery grows organically. For their Moto [starter mash] they use Kaze Naruko a strain of ‘Sake rice’, but the majority of the rice used is Hino-Hikari a prized ‘table rice’. Sake made with table rice tend to be more robust and richer in palate weight due to the proteins, fats and amino acids that become involved in the fermentation. The ‘Mutemuka’ is initially aged for about half a year at room temperature before release resulting in a beautifully full-bodied Sake. Mutemuka has dominant aromas of yeast and fragrant rice and a rich palate with notes of Jasmine rice and white radish with an earthy, savoury taste. This Sake has great food matching applications because of it’s unique savoury palate. Perfect with salty snacks or ingredients like coastal greens or oysters; seafood dishes; or hard cheeses like Tête de Moine.
Agricola Naturalmente Retro Dolcetto Biologico, Piemomte Italy 750ml
Dolcetto wines are known for cherry and licorice with some prune flavours and a slight bitter finish reminiscent of almonds. While the name implies sweetness, the wines are normally dry. The dark purple skin of Dolcetto grapes have high amounts of anthocyanins, which require only a short maceration time with the grape skin to produce a dark coloured wine. The amount of skin to contact affects the resulting tannin levels in the wine, with most winemakers preferring to limit the maceration time to as short as possible.
This winery has obtained a certification for biodynamic production and offers a wine that represents the energy and characteristics of the specific “terroir”
Il Mongetto Guera-Barbera d’Asti DOCG, Piemonte, Italy 750ml
Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy. The grape accounts for around 55% of the wine produced in that region.
A tough, non-fussy grape, Barbera has been known to be flexible in its acclimation to different regions. It’s typically a deep ruby color with low tannin and bracing, high acidity.
Braida ‘Vigna Senza Nome’ Moscato D’Asti 2019 375ml
The ‘Vigna Senza Nome’ (no-name vineyard) has a highly aromatic nose which is characteristic of
the Moscato d’Asti. It has delicate notes of grapes, orange blossoms, jasmine and elderflowers. Soft
floral notes and the sweet primary grape aromas are translated well onto the palate. Pleasantly
refreshing, with soft notes of orange blossom and honeyed stone fruit with a clean finish. A
beautiful, high-quality Moscato for any occasion.
Braida Brachetto D’Acqui 2019 375ml
We think Braida makes the best Brachetto in the world. It is a highly aromatic sweet wine, which
is most often produced in the Charmat method (fermentation in a pressurized tank to create
bubbles). Braida’s Brachetto is soft, fruity, and a beautiful deep rose colour. It smells intensely
floral and slightly musky, with plenty of ripe red strawberry and raspberry on the palate. It is not
cloying, and has a fantastic refreshing finish. This is the best wine to match with chocolate.
Lord Nelson Pale Ale 330ml
A great craft beer from Lord Nelson, the oldest licensed hotel in Sydney. One of the first hotels to brew their own. This Three Sheets Pale Ale has delightfully balanced malt, overtones of herbaceous hop characters, citrus flora’s and aromas. Medium Gold in Colour.
Cheese and Beer Selection
The Pack includes:
- Pyengana Cloth Bound Cheddar, Tasmania 180g
Match with: Birra Carrù Bogia Nen Saison Beer 330ml - Pyengana Goat Cheddar, Tasmania 180g
Match with: Birra Carrù Conte Griffo Belgian Ale 330ml - Pyengana Columbia Blue, Tasmania 180g
Match with: Birra Carrù Bombardina 330ml - Segna Jam 42g
- Marrabissi Panpepato 250g
- Mario Fongo Mini Lingue 100g
- Tartuflanghe Truffle chocolates 50g
All packaged beautifully with an Ocello Card with your special message
The Big Bite Cheese and Wine Hamper
Includes a selection of strong & bitey hard cheeses, accompaniments and Cabernet Sauvignon;
Contains;
- Sbrinz 200g
- Morbidi Trebbione 200g
- Monte Veronese di Malga Dop 200g
- Calamaio Balsamic Compagnia Del Montale IGP 250ml
- Senga Strawberry Balsamic Jam 42g
- Mario Fongo Mini Lingue 100g
- Cabernet Sauvignon Red Wine 750ml
Classic Cut Cheese and Wine Hamper
Includes a selection of classic full flavoured cheeses, accompaniments and Pinot Noir;
Contains;
- Blu di Bufala 200g
- Casa Madaio Calcagno 200g
- Carpenedo Ubriaco di Amarone 200g
- Senga Strawberry Balsamic jam 42g
- Taggiasche Olives in Brine 180g
- Mario Fongo Mini Lingue 100g
- Pinot Noir Red Wine 750ml
Modern Cool Cheese and Wine Hamper
Includes a selection of soft and hard cheese, accompaniments and a Premium Chardonnay;
Contains;
- French Brie 200g
- Mothais 180g
- Schallenberg 200g
- Mario Fongo Mini Lingue 100g
- Chardonnay White Wine 750ml
French Edge Cheese and Wine Hamper
Includes a delicious selection of French cheese with lots of flavour, accompaniments and Rose wine;
Contains;
- Poitou Cherve St Maure Ash 150g
- Berthuat Affidelice 200g
- Carles Roquefort 200g
- Senga Fig Amaretti Jam 42g
- Mario Fongo Mini Lingue 100g
- Rose Wine 750ml
Delicate Ooze Cheese and Wine Hamper
Includes a selection of mild and delicate cheeses, accompaniments and a dry white wine;
Contains;
- Morbidi Pecorino Toscano Dop 200g
- Jussac Brebis Brique de Auvergne 200g
- French Camembert 250g
- Il Mongetto Mandarin Marmelade 40g
- Mario Fongo Mini Lingue 100g
- Pinot Grigio white wine 750ml
Let’s Celebrate Cheese and Wine Hamper
Includes a selection 2 cheeses, accompaniments and sparkling wine to start an enjoyable evening or celebration.
Contains:
- Mini Delice Cremiers Truffle 100g
- Graindorge Petit Camembert au Calvados 150g
- Brezzo Truffle Honey 100g
- Segna Mostarda 42g
- Mario Fongo Mini Lingue 100g
- Prosecco DOCG sparkling wine from Veneto, Italy
