Bonci 52% Hazelnut Cream Spread 200g (order now, available mid November)
A delightfully smooth spread made with 52% hazelnut paste and cocoa powder.
Size: 200g jar
Bonci Chocolate Pralines, 34 pcs large box 340g (order now, available mid November)
A selection of 34 different chocolate pralines in a gift box with sleeve. All chocolates are hand-made in-house at Bonci Pasticerria in Tuscany by master chocolatier Michele Mezzasoma using high quality selected and organic raw materials.
Size: 340g box with gift sleeve.
Bonci Cremino with Hazelnut Praline 150g (order now, available mid November)
A dense, soft, fudgy chocolate bar made with hazelnut paste, sugar, cocoa butter, chopped hazelnuts, covered with 70% organic dark chocolate and topped with praline hazelnuts – absolutely delicious. All chocolates are hand-made in-house at Bonci Pasticerria in Tuscany by master chocolatier Michele Mezzasoma using high quality selected and organic raw materials.
Size: 150g
Bonci Cremino with Pistachio Praline 150g (order now, available mid November)
A dense, soft, fudgy chocolate bar made with hazelnut and pistachio paste, sugar, cocoa butter, chopped pistachios, covered with 70% organic dark chocolate and topped with praline pistachio pieces – absolutely delicious. All chocolates are hand-made in-house at Bonci Pasticerria in Tuscany by master chocolatier Michele Mezzasoma using high quality selected and organic raw materials.
Size: 150g
Sinatti Cantucci, Chocolate 300g Bag- (order now, available mid November)
A traditional Almond Cantucci recipe, enhanced with a generous amount of rich chocolate chunks throughout – absolutely delicious with your afternoon coffee, or with a glass of something sweet after dinner.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 300g bag.
Sinatti Chocolate Cantucci, 4kg in Bulk Bag- (order now, available mid November)
A traditional Almond Cantucci recipe, enhanced with a generous amount of rich chocolate chunks throughout – absolutely delicious with your afternoon coffee, or with a glass of something sweet after dinner.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 4kg in bulk bag.
Sinatti Croccolato, 250g bar in gift wrap with ribbon- (order now, available mid November)
A delicate mixture of dried fruit, honey and candied fruit, entirely covered in dark chocolate – Croccolate is truly irresistible.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 250g bar, gift-wrapped with ribbon.
Sinatti Croccolato, whole 1.2kg square- (order now, available mid November)
A delicate mixture of dried fruit, honey and candied fruit, entirely covered in dark chocolate – Croccolate is truly irresistible.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 1.2kg block, sold as a single unit.
Sinatti Panforte delle Dame, whole 1.6kg- (order now, available mid November)
Panforte is a traditional fruit cake from Siena, Tuscany – it’s dense, chewy and sweet and made with nuts, dried fruit and sometimes spices. It’s thought to have been inspired by fruit cakes in ancient Rome. Delle Dame (or ‘of the ladies’) is the dark nero recipe made with candied orange, almonds and mixed spices – but chocolate coated for the ultimate indulgence. Delicious served after dinner with a glass of Vinsanto or Amaretto, or with your afternoon coffee.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 4kg, sold as a whole block.
Sinatti Ricciarelli Mixed Pack: Classic & Cacao, 180g Box- (order now, available mid November)
A mixed pack of Ricciarelli sure to please those with a sweet tooth! Ricciarelli are soft, dense almond cookies from Siena, Tuscany. This assortment includes a mix of Cacao flavour and Cacao flavour coated with chocolate for the ultimate indulgence.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 180g in window gift box.
Sinatti Ricciarelli with Cacao 5pc Gift Bag- (order now, available mid November)
Ricciarelli are chewy Italian almond meal cookies originating in Siena, Tuscany. Small and sweet, they have a slightly crunchy exterior dusted with icing sugar, and a delightfully soft dense interior. These ones are made made with added cacao for a deeper flavour and subtle chocolate hit.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 12 individually wrapped pieces in a clear gift bag with ribbon.
Sinatti Ricciarelli with Cacao, 140g Tray- (order now, available mid November)
Ricciarelli are chewy Italian almond meal cookies originating in Siena, Tuscany. Small and sweet, they have a slightly crunchy exterior dusted with icing sugar, and a delightfully soft dense interior. These ones are made made with added cacao for a deeper flavour and subtle chocolate hit.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 140g Tray.
Sinatti Ricciarelli with Cacao, 180g Box- (order now, available mid November)
Ricciarelli are chewy Italian almond meal cookies originating in Siena, Tuscany. Small and sweet, they have a slightly crunchy exterior dusted with icing sugar, and a delightfully soft dense interior. These ones are made made with added cacao for a deeper flavour and subtle chocolate hit.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 180g in window gift box.
Sinatti Ricciarelli with Cacao, 300g Tray- (order now, available mid November)
Ricciarelli are chewy Italian almond meal cookies originating in Siena, Tuscany. Small and sweet, they have a slightly crunchy exterior dusted with icing sugar, and a delightfully soft dense interior. These ones are made made with added cacao for a deeper flavour and subtle chocolate hit.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 300g Tray.
Giovanni Cogno Baci 200g – (order now, available 30th September)
Made with two melt-in-your-mouth IGP hazelnut cookies which are joined together with good dark chocolate.
200g bag
Sweet Delight Hamper – (order now, available 30th September)
This is the ultimate gift or self-indulgence package for the Chocolate & Hazelnut lovers.
Hand made by Giovanni Cogno Artisan baker in La Morra, Piedmont, Italy. Colorants and Preservatives Free.
Contains:
– One 240g Torta di Nocciola
– One 150g Torta Tartufo Bianco
– One 300g bag of Maize Biscuit
– One 200g bag Tartufi Neri
All beautifully gift-wrapped in a rustic wooden hamper box.
Giovanni Cogno – Chocolate coated Hazelnuts – (order now, available 30th September)
Three types of whole IGP hazelnuts from Piedmont, accurately selected, combined and coated by the finest dark chocolate. They are highly addictive
Hand made by Giovanni Cogno Artisan baker in Piedmont. Colorants and Preservatives Free.
200g Tray
Giovanni Cogno – Biscotti Nocciola & Cioccolato – (order now, available 30th September)
Made with 30% IPG hazelnuts and chocolate chips , this oven baked biscuits are perfect with a cup of tea or as a snack.
Hand made by Giovanni Cogno Artisan baker in Piedmont. Colorants and Preservatives Free
300g bag.
Giovanni Cogno – La Morresi with Barolo – (order now, available 30th September)
The Lamorresi with Barolo wine are chocolate pralines made with IGP hazelnuts and Barolo wine “cru brunate”. Made in La Morra, they are fancy delicacies for any time of the day and especially at the end of the meal.
Hand made by Giovanni Cogno Artisan baker in Piedmont. Colorants and Preservatives Free.
250g bag
Giovanni Cogno – Tartufi Bianchi – (order now, available 30th September)
Inspired from the Langhe-Piedmont real truffle , this white truffles are hand made with 50% premium chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
200g Bag
Giovanni Cogno – Torta Tartufo Bianco 150g (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This white truffle cake is hand made with 50% premium milk chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
150g
Giovanni Cogno – Torta Tartufo Bianco 300g – (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This white truffle cake is hand made with 50% premium milk chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
300g
Giovanni Cogno – Torta Tartufo Nero 150g – (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This dark truffle cake is hand made with 50% premium dark chocolate and 50% IGP hazelnuts and then coated dark cocoa powder. The perfect sweet treat.
150g
Giovanni Cogno – Torta Tartufo Nero 300g – (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This dark truffle cake is hand made with 50% premium dark chocolate and 50% IGP hazelnuts and then coated dark cocoa powder. The perfect sweet treat.
300g
Giovanni Cogna Torta Nocciola & Cioccolato 240g – (order now, available 30th September)
A speciality from Piedmont, the hazelnut cake is one of Italians most favourite sweets to go with coffee. Made with 35% IGP hazelnuts, this cake is moist and light. Chocolate chips have been added for some extra indulgence. The perfect finish of a great meal.
Hand made by Giovanni Cogno Artisan baker in Piedmont. Colorants and Preservatives Free
240g cake in box
Bonci Panbriacone ‘Mokanero’ with Coffee and Dark Chocolate (order now, available mid November)
Made without nuts or dried fruit.
What is Panbriacone? A unique creation from artisan Tuscan bakers Bonci, panbriacone is a delicate, fluffy cake made slowly over 36 hours to create an incredibly soft texture. This one is made with dark chocolate chips and soaked in an alcoholic syrup with espresso coffee – creating a rich, deep flavour. Enjoy as you would Panettone – anytime with coffee or after dinner with a glass of Vin Santo.
Size: 850g in box
Bonci – Il Bria Amarena 850g (order now, available mid November)
This Panettone like cake is candied fruits free – The naturally leavened cake is filled with candied amarena cherries and white chocolate chips, then soaked in an alcoholic cherries syrup.
The Bonci family are specialist artisan bakers for over 50 years in Tuscany Italy.
850g in Gift box
Bonci Panbriacone with Rum & Chocolate (order now, available mid November)
This Panettone like cake is candied fruits free – The naturally leavened cake is filled with dark chocolate drops, soaked in an alcoholic syrup with Rum.
The Bonci family are specialist artisan bakers for over 50 years in Tuscany Italy.
850g in Gift box
