Product Information
A mixed pack of Ricciarelli sure to please those with a sweet tooth! Ricciarelli are soft, dense almond cookies from Siena, Tuscany. This assortment includes a mix of Cacao flavour and Cacao flavour coated with chocolate for the ultimate indulgence.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 180g in window gift box.
20 in stock
Related Products
Bonci Cremino with Hazelnut Praline 150g (order now, available mid November)
A dense, soft, fudgy chocolate bar made with hazelnut paste, sugar, cocoa butter, chopped hazelnuts, covered with 70% organic dark chocolate and topped with praline hazelnuts – absolutely delicious. All chocolates are hand-made in-house at Bonci Pasticerria in Tuscany by master chocolatier Michele Mezzasoma using high quality selected and organic raw materials.
Size: 150g
Sinatti Cantucci, Chocolate 300g Bag- (order now, available mid November)
A traditional Almond Cantucci recipe, enhanced with a generous amount of rich chocolate chunks throughout – absolutely delicious with your afternoon coffee, or with a glass of something sweet after dinner.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 300g bag.
Giovanni Cogno – Torta Tartufo Nero 300g – (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This dark truffle cake is hand made with 50% premium dark chocolate and 50% IGP hazelnuts and then coated dark cocoa powder. The perfect sweet treat.
300g
Giovanni Cogno – Torta Tartufo Nero 150g – (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This dark truffle cake is hand made with 50% premium dark chocolate and 50% IGP hazelnuts and then coated dark cocoa powder. The perfect sweet treat.
150g
Bonci Panbriacone with Rum & Chocolate (order now, available mid November)
This Panettone like cake is candied fruits free – The naturally leavened cake is filled with dark chocolate drops, soaked in an alcoholic syrup with Rum.
The Bonci family are specialist artisan bakers for over 50 years in Tuscany Italy.
850g in Gift box
Sinatti Croccolato, whole 1.2kg square- (order now, available mid November)
A delicate mixture of dried fruit, honey and candied fruit, entirely covered in dark chocolate – Croccolate is truly irresistible.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 1.2kg block, sold as a single unit.
Sinatti Pizzicotto Pistacchio, 250g Box- (order now, available mid November)
A re-imagining of Ricciarelli, these small, slightly chewy cookies are made with a mix of ground almond and pistachios.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 250g window gift box.
Sinatti Ricciarelli Classic, 180g Box- (order now, available mid November)
Ricciarelli are chewy Italian almond meal cookies originating in Siena, Tuscany. Small and sweet, they have a slightly crunchy exterior dusted with icing sugar, and a delightfully soft dense interior.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 180g in window gift box.
Sinatti Ossi di Morto, 300g Bag- (order now, available mid November)
Translating to ‘dead bones’, Ossi di Morto are light biscuits with a slightly crumbly texture made with almonds and egg white. Enjoy with tea and coffee, or a glass of Vinsanto after dinner.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 300g bag.
Giovanni Cogno – Torta Tartufo Bianco 150g (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This white truffle cake is hand made with 50% premium milk chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
150g
