Product Information
Soffi translates to ‘puff’, refering to the incredibly light and airy texture of these delicate ‘biscuits’, but they are more like meringues. The Nocciole version is made with a blend of ground almonds and hazelnuts.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 300g bag.
19 in stock
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