Product Information
One of the most famous sweets from Tuscany, Panforte is a flat, dense ‘cake’ studded with nuts, dried and glacé fruits, honey and spices. Originating in the middle ages, it’s sweet, rich and still incredibly popular today. This exclusive recipe from artisan bakers Bonci is made with a careful selection of spices chosen from the medieval flavours of Tuscany, a delicate and slow baking process, and the artisanal production of candied fruit in-house. A true treat – savour a wedge with your afternoon coffee, or serve as an accompaniment on cheese platters.
Size: 230g in gift box.
12 in stock
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