Product Information
Classic Milanese panettone with sultanas and candied fruit, worked slowly for 48 hours to create an incredibly light and fluffy texture. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 5kg, beautifully hand-wrapped in traditional gift paper.
18 in stock
Related Products
Baj Panettone with Pear and Chocolate 1kg in Gift Tin (order now, available from mid November)
Soft and fluffy panettone enhanced with the addition of glace pear and chocolate chips. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 1kg, packed in antique design gift tin
Sinatti Torta Fichi e Noci round 4kg- (order now, available mid November)
Panforte is a traditional fruit cake from Siena, Tuscany – it’s dense, chewy and sweet and made with nuts, dried fruit and sometimes spices. It’s thought to have been inspired by fruit cakes in ancient Rome. As the name suggests, Fichi & Nochi is made with the classic pairing of fig and walnut – a true taste of Autumn and a great accompaniment on cheese platters. Or simply enjoy a small slice after dinner with a glass of Vinsanto or Amaretto, or with your afternoon coffee.
From Pasticceria Sinatti, artisan bakers in Siena, Tuscany specialising in traditional regional recipes.
Size: 4kg, sold as a whole wheel.
Baj Panettone with Apricot 1kg hand wrapped (order now, available from mid November)
Soft and fluffy panettone with glace apricot pieces. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 1kg, beautifully hand-wrapped in traditional gift paper.
Bonci Panbriacone with Rum & Chocolate (order now, available mid November)
This Panettone like cake is candied fruits free – The naturally leavened cake is filled with dark chocolate drops, soaked in an alcoholic syrup with Rum.
The Bonci family are specialist artisan bakers for over 50 years in Tuscany Italy.
850g in Gift box
Baj Panettone with Pear And Chocolate 1kg hand wrapped (order now, available from mid November)
Soft and fluffy panettone enhanced with the addition of glace pear and chocolate chips. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 1kg, beautifully hand-wrapped in traditional gift paper.
Baj Panettone Antica Milano 1kg hand wrapped (order now, available from mid November)
Classic Milanese panettone with sultanas and candied fruit, worked slowly for 48 hours to create an incredibly light and fluffy texture. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 1kg, beautifully hand-wrapped in traditional gift paper.
Bonci Panbriacone ‘Pesca & Vino’ with Peach and Red Wine Liqueur (order now, available mid November)
Made without nuts.
What is Panbriacone? A unique creation from artisan Tuscan bakers Bonci, panbriacone is a delicate, fluffy cake made slowly over 36 hours to create an incredibly soft texture, then soaked with liqueur. It’s typically enhanced with all sorts of delicious additions – this unique version is made with generous chunks of candied peach and soaked with a decadent red wine liqueur. Enjoy as you would Panettone – anytime with coffee or after dinner with a glass of Vin Santo.
Size: 850g in box
Bonci Panbriacone ‘Frutti di Bosco’ with Berries and Liqueur (order now, available mid November)
Made without nuts.
What is Panbriacone? A unique creation from artisan Tuscan bakers Bonci, panbriacone is a delicate, fluffy cake made slowly over 36 hours to create an incredibly soft texture, then soaked with liqueur. It’s typically enhanced with all sorts of delicious additions – this version is made with the sweet combination of soft berry pieces and berry liqueur. Enjoy as you would Panettone – anytime with coffee or after dinner with a glass of Vin Santo.
Size: 850g in box
Baj Pandoro 1kg hand wrapped (order now, available from mid November)
Classic pandoro, fruit free, light and fluffy and dusted with icing sugar. From Baj in Milan, Italy – an artisan bakery founded in 1768 and revived in 2016 using the traditional recipes from the original founder.
Size: 1kg, beautifully hand-wrapped in traditional gift paper.
Giovanni Cogno – Torta Tartufo Bianco 150g (order now, available 30th September)
The truffle cake was created to give a new image to the classic sweet truffle. This white truffle cake is hand made with 50% premium milk chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
150g
