Product Information
A favourite of food-lovers everywhere, this Ligurian extra virgin olive oil is gently infused with white truffle to create the perfect balance of flavours: the subtle perfume of the truffle complementing the fruity flavours in the oil. Use in pasta dishes and risotto, eggs and salads. 250ml bottle.
This oil is from producer Casa Olearia, based in the heart of the Ligurian Riviera – a region known for producing high quality extra virgin olive oils.
Related Products
Muraglia – Coratina 500ml Cuttlefish Terracotta Bottle
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
Each terracotta jar is hand-moulded and decorated by the bothers d’Aniello for the 5 generations.
This Coratina olive oil is the ultimate expression of the Muraglia land – intense, fruity and slightly spicy with a pleasant bitter overtone.
Terre Bormane EVOO ‘Bormano Taggiasca’ 750 ml
The region of Liguria is home of the famous Taggiasca olives, which create a superior quality extra virgin olive oil. This oil is named for the ancient Celtic god of the region called ‘Bormanus’ – guardian of the woods and waters. It’s made with ripe Taggiasca olives, creating an elegant aroma and fruity flavour with hints of almonds on the end palate.
From producer Casa Olearia, based in the heart of the Ligurian Riviera. A great everyday oil to add rich flavours to dressing dishes.
750ml
Muraglia – Coratina Magnum 1.5L Orcio Rainbow Terracotta Bottle (Store pick up only)
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
Each terracotta jar is hand-moulded and decorated by the bothers d’Aniello for the 5 generations.
This Coratina olive oil is the ultimate expression of the Muraglia land – intense, fruity and slightly spicy with a pleasant biter overtone.
1.5L Rainbow Terracotta jar
Casa Olearia Extra Virgin Olive Oil DOP Riviera Ligure ‘dei Fiori Extra’
This oil from the Ligurian Riviera area has DOP status – which involves strict controls over the growing and production to safeguard quality. It has a delicate flavour with a very fruity flavour, round finish and green-golden colour. Great to use for dressings, dipping and cooking. From artisan producer Casa Olearia Taggiasca.
750ml bottle in brown paper.
Villa Manodori Taggiasca Extra Virgin Olive Oil
Made from 100% Taggiasca olives from a sunny hillside in Western Liguria, with a distinctive golden yellow colour, this EVOO has a delicate flavour with undertones of almonds and ripe fruit. Perfect for seafood, dressing and dressing a traditional Caprese salad.
Villa Manodori label is the creation of chef Massimo Bottura, owner of 3 stars Michelin and number 1 in The World’s 50 Best Restaurants 2016 & 2018 Osteria Francescana in Italy.
Massimo Bottura has applied his creative skills to the production of an assortment of artisanal balsamic vinegars and Extra virgin olive oils.
250ml bottle
Muraglia – Coratina Tin
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
This Coratina olive oil is the ultimate expression of the Muraglia land – intense, fruity and slightly spicy with a pleasant biter overtone.
Available in two sizes
3000ml Tin
5000ml Tin
Terre Bormane Chilli & Garlic EVOO “Piccantino”
If you consider yourself a bit of a BBQ master, this is an essential oil for you. High quality extra virgin olive oil is infused with fresh chilli and garlic to create a bold but balanced flavour, ideal for marinating meats. It’s also great in a stir-fry or just toss through some freshly cooked spaghetti and top with a shaving of good Reggiano – delicious! 250ml bottle.
This oil is from producer Casa Olearia, based in the heart of the Ligurian Riviera – a region known for producing high quality extra virgin olive oils.
Muraglia – Peranzana Jeroboam 3L Orcio Rainbow Terracotta Bottle (Store pick up only)
The olive oil from the Muraglia family has been crafted in the Puglia’s region in Italy for the past 450 years from their 100 acres olive grove. Distributed in over 40 countries around the world and stocked by the famous Harrods store in London, Muraglia is recognised as one of the best in the world. The secret of such amazing oil is that the olives are pressed within 24h of picking – Picking only happens on dry days to insure that no humidity goes in the press and could cause fermentation.
Each terracotta jar is hand-moulded and decorated by the bothers d’Aniello for the 5 generations.
This Peranzana olive oil is the ultimate expression of the Muraglia land – a mediun intense, fruity and slightly spicy with a pleasant biter overtone.
3L Jeroboam Terracotta jar
Villa Manodori Organic Extra Virgin Olive Oil
Produced from Organically grown and hand pick olives, this olive oil has a subtle flavour and is perfect for finishing any dishes.
Villa Manadori label is the creation of chef Massimo Bottura, owner of 3 stars Michelin and number 1 in The World’s 50 Best Restaurants 2016 & 2018 Osteria Francescana in Italy.
Massimo Bottura has applied his creative skills to the production of an assortment of artisanal balsamic vinegars and Extra virgin olive oils.
250ml bottle
