Search
Product Information
We have sourced our Ocello Gianduiotti from Chocolatiers in Piemonte who have been producing this famous chocolate since 1939 in Turin, Italy.
Using only the finest ingredients, Sicilian pistachio 20% and cocoa butter. The shape of Gianduiotto is traditionally triangular and was the first chocolate to be packed individually in Italy. Pistachio flavour, wrapped in green foil and 12g each.
This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
Gluten free.
$1.60
Related Products
Ocello Cremino Pistachio 8g
We have sourced our Ocello Cremini from Chocolatiers in Piedmont who have been producing this famous chocolate since 1939 in Turin, Italy
Using only the finest ingredients including Sicilian pistachios 20% and cocoa butter. Hand cut into squares and packed individually. Pistachio flavour, wrapped in green foil and 8g each.
This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
Gluten Free
Assorted Sweet Truffles – A Journey Around the World 70g
TartufLanghe
This “tasting kit” in acetate box contains five exquisite sweet truffle flavours: white chocolate, dark chocolate, amaretto, cappuccino and cardamom. Ideal to have a titbit of each different flavour, this box can also be a tasty present!
Ocello Cremino Bigusto (two Flavours) 8g
We have sourced our Ocello Cremini from Chocolatiers in Piedmont who have been producing this famous chocolate since 1939 in Turin, Italy
Using only the finest ingredients including milk and white chocolate and 20% Piemonte IGP Hazelnuts from the Langhe Hills south of Turin. The shape is composed of two layers, a creamy chocolate and a layer of white chocolate processed with NOCCIOLE PIEMONTE IGP. Hand cut into squares and packed individually. Milk and white chocolate flavour, wrapped in gold foil and 8g each.
This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
Gluten Free
Ocello Cremini Ruby 95g
We have sourced our Ocello Cremini from Chocolatiers in Piedmont who have been producing this famous chocolate since 1939 in Turin, Italy
Using only the finest ingredients including ruby cocoa beans and 20% Piemonte IGP Hazelnuts from the Langhe Hills south of Turin. Hand cut into squares and packed individually. Ruby cocoa flavour, wrapped in ruby red foil and 150g pack.
Gluten Free
Ocello Cremini Pistachio 95g
We have sourced our Ocello Cremini from Chocolatiers in Piedmont who have been producing this famous chocolate since 1939 in Turin, Italy
Using only the finest ingredients including Sicilian pistachios 20% and cocoa butter. Hand cut into squares and packed individually. Pistachio flavour, wrapped in green foil and 150g pack.
Gluten Free
Ocello Gianduiotto Ruby 12g
We have sourced our Ocello Gianduiotti from Chocolatiers in Piedmont who have been producing this famous chocolate since 1939 in Turin, Italy.
Using only the finest ingredients, ruby cocoa beans and 20% Piemonte IGP Hazelnuts from the Langhe Hills south of Turin. The shape of Gianduiotto is traditionally triangular and was the first chocolate to be packed individually in Italy. Ruby flavour, wrapped in ruby red foil and 12g each.
This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
Gluten free.