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We have sourced our Ocello Gianduiotti from Chocolatiers in Piemonte who have been producing this famous chocolate since 1939 in Turin, Italy.
Using only the finest ingredients, Sicilian pistachio 20% and cocoa butter. The shape of Gianduiotto is traditionally triangular and was the first chocolate to be packed individually in Italy. Pistachio flavour, wrapped in green foil and 200g pack.
Gluten free.
$22.00
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This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
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Ocello Gianduiotto Pistachio 12g
We have sourced our Ocello Gianduiotti from Chocolatiers in Piemonte who have been producing this famous chocolate since 1939 in Turin, Italy.
Using only the finest ingredients, Sicilian pistachio 20% and cocoa butter. The shape of Gianduiotto is traditionally triangular and was the first chocolate to be packed individually in Italy. Pistachio flavour, wrapped in green foil and 12g each.
This product is sold individually please select the number you would like to purchase and we will wrap this in a clear cello bag.
Gluten free.
Special Edition Truffle Sweet Praline – Gift Box 140g
TartufLanghe
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or for the End-of-the-Year Festivities.
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Excellent raw materials and the best Piedmontese confectionery tradition: such is our secret shared with every Trifulòt.
Hazelnut*
Our hazelnuts are harvested, selected and inspected by hand. Grown on the Alta Langa hills, are considered the best variety of hazelnut in the world, thanks to the distinctive taste and unmistakable aroma.
*Only with “Nocciola Piemonte PGI”
The hazelnut enhanced reveal occurs with the encounter with two other ingredients, High-end gourmet and non-industrial chocolate, as well as natural vanilla flavor.
This crunchy black praline is perfect to go with coffee.
Black sweet truffle are awarded during the International Chocolate Award and the Singapore Chocolate Award
It is a milestone that confirms the commitment of Tartuflanghe to pursuing the highest quality.
White Truffle Sweet Praline – Gift Box 105g
White praline, with a crispy wafer, perfect with coffee, cappuccino and black tea.
Excellent raw materials and the best Piedmontese confectionery tradition: such is the secret shared with every Trifulòt.
Hazelnut*
TartufLanghe hazelnuts are harvested, selected and inspected by hand. Grown on the Alta Langa hills, are considered the best variety of hazelnut in the world, thanks to the distinctive taste and unmistakable aroma.
*Only with “Nocciola Piemonte PGI”
The hazelnut enhanced reveal occurs with the encounter with two other ingredients, High-end gourmet and non-industrial chocolate, as well as natural vanilla flavor.