Product Information
Known for its striking deep-orange colour, Mimolette was apparently created to mimic Dutch cheeses during a time of trade restrictions. While the colour may suggest a ‘strong, bitey’ cheese, the flavour is actually quite round and smooth. It has a predominantly hazelnutty flavour with hints of salt and butterscotch on the end palate. Mimolette is very wine friendly, pairing well with a variety of sparkling, white and red wines.
Region: Nord-Pas-de-Calais, France
Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
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Region: Piedmont, Italy
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Region: Campania, Italy
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Region: Midi-Pyrénées, France
Milk: Pasteurised Sheep & Goat blend
Size: approx 250g wedge cut to order
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Region: Rhone-Alps, France
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Size: approx 250g wedge cut to order
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Region: Burgundy, France
Milk: Pasteurised Cow
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Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
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Region: Basilicata, Italy
Milk: Pasteurised Sheep
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Region: Switzerland
Milk: Unpasteurised Cow
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Region: Piedmont, Italy
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