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Crisp and sweet, cantucci are twice cooked cocoa and hazelnut flavoured biscuits also known as biscotti. These ones have chunky hazelnuts through-out.
The Marabissi family are specialist artisan bakers for 60 years in Tuscany Italy.
200g bag
$12.20
Additional information
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Note – these products have a thin layer of edible rice paper underneath the cake to prevent it sticking to the outer wrapping. This does not need to be removed before eating.
Size 100g
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