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Inspired from the Langhe-Piedmont real truffle , this white truffles are hand made with 50% premium chocolate and 50% IGP hazelnuts and then coated with icing sugar. The perfect sweet treat.
This “tasting kit” contains five exquisite sweet truffle flavours in acetate box: white chocolate, dark chocolate, amaretto, cappuccino and cardamom. Ideal to have a titbit of each different flavour, this box can also be a tasty present!
Amaretto is a biscuit from ancient tradition, based on sweet and bitter almonds, sugar, eggs and apricot kernels. The finely crisp Trifulòt Amaretto has an interesting texture and a mild, natural sweetness that goes well with coffee and orange-flavored teas.
The La morresi are chocolate pralines made with IGP hazelnuts, and wine, grappa…Made in La Morra, they are fancy delicacies for any time of the day and especially at the end of the meal.
Hand made by Giovanni Cogno Artisan baker in Piedmont. Colorants and Preservatives Free
250g bag mixed flavours – Barolo, rum, grappa di moscato, grappa di Barolo, hazelnuts