Product Information
Hand crafted by the Lynher dairies for over 30 years in Cornwall, England. The milk is sourced from a local nearby farm. Its name “Kern is the Cornish translation of the word “round” which describe the shape but also the taste as this Gouda style cheese. Coated with a fine black wax, the cheese will mature for over a year without losing too much moisture. The hard yellow paste displays white amino acid for the “crunch’ with a beautiful caramel flavour
Region: Cornwall, England
Milk Type: Pasteurised Cow’s milk
Size: approx. 250G cut to order
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Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
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Region: Alto-Adige, Italy
Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
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Whole Morbidi Forte Scuro Pecorino Gift Box
Love your pecorino? Buy a whole wheel of Forte Scuro – a mature Tuscan pecorino rubbed with olive oil and ash.
Contains:
A whole wheel of Forte Scuro Pecorino (approx 2.5kg)
All packed in a cheese box with ribbon.
The cheese:
Forte Scuro translates to ‘strong, dark’ – reflecting the sharp flavours and crumbly texture of this matured cheese rubbed with ash and olive oil during an extended maturation. Even though up-front this cheese is quite bitey, the finish is still well-balanced and grassy – characteristic of good Tuscan pecorino. This is a great cheese for anyone looking for a full-flavour that isn’t too salty or piccante.
Region: Tuscany, Italy
Milk: Sheep
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Milk: Pasteurised Sheep
Size: approx 250g wedge, cut to order
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Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
