- Sorry, this product cannot be purchased.
Product Information
This oil from the Ligurian Riviera area has DOP status – which involves strict controls over the growing and production to safeguard quality. It has a delicate flavour with a very fruity flavour, round finish and green-golden colour. Great to use for dressings, dipping and cooking. 500ml bottle in decorative white wrap. From artisan producer Casa Olearia Taggiasca.
500ml
Additional information
| Options |
|---|
Related Products
Acetaia Reale Balsamic Glaze, 210g
A thick, rich, syrupy balsamic glaze ideal for serving with sweet and savoury dishes including grilled meats, aged cheeses, vanilla ice creams, desserts and fruit salad. Also delicious in dressings and marinades. From Acetaia Reale – a farmhouse vinegar producer in Modena, Italy. 210g PET bottle.
Brezzo Truffle Oil 100ml
A must have in a pantry of for a last minute gift to a foodies friend. Made from Italian Olive Oil and truffle this oil will turn those weekend scrambled eggs into heaven.
The perfect size bottle to anyone get into truffle flavour.
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible.
100ml
Terre Bormane EVOO DOP Riviera Ligure ‘Parcel’
This unique DOP extra-virgin olive oil is made with olives from a number of specially selected groves in the valleys around the town of Imperia on the Ligurian Riviera. Cold pressed, it has a light, fruity flavour and is great to use in dressings, marinades or for drizzling and dipping. From producer Casa Olearia, based in the heart of the Ligurian Riviera – a region producing some of the finest olive oils in the world. 500ml bottle.
Terre Bormane ‘Opalino’ EVOO
This rare oil is only produced occasionally, in years when the olives in higher regions continue to ripen into the months of April and May. These late-spring olives are particularly mature which means production is short and limited. The resulting oil has a pale gold colour with opalescent hues, a sweet delicate aroma and unique flavour profile with low acidity. 500ml bottle in tissue paper wrapping.
The region of Liguria is home of the famous Taggiasca olives, known here as Ligurian olives, which create a superior quality extra virgin olive oil. This oils is from producer Casa Olearia, based in the heart of the Ligurian Riviera.
Villa Manodori Hamper
The perfect hamper for chefs and foodies. This oil and balsamic are a must have in the pantry.
Villa Manadori label is creation of chef Massimo Bottura owner of 3 stars Michelin and number 1 in The World’s 50 Best Restaurants 2016 and 2018, Osteria Francescana in Italy.
Massimo Bottura has applied his creative skills to the production of an assortment of artisinal balsamic vinegars and Extra virgin olive oils.
Hamper contains:
– 250 ml bottle Villa Manodori Aceto Balsamico of Modena
– 250 ml Villa Manodori Extra Virgin ORGANIC Olive Oil
Terre Bormane Apple Vinegar “Ambro”
This light Apple Vinegar is the result of a delicate combination between apple vinegar and apple must (non alcoholic cider). It has a straw and brilliant colour with a fresh, sweet-and-sour, well balanced flavour. This dressing will provide both a sweet and acidic quality and add a tasty apple. A must in salad dressing. 500ml bottle
From producer Casa Olearia, based in the heart of the Ligurian Riviera – a region known for producing high quality extra virgin olive oils.
Terre Bormane EVOO ‘Bormano Taggiasca’ 250 ml
The region of Liguria is home of the famous Taggiasca olives, which create a superior quality extra virgin olive oil. This oil is named for the ancient Celtic god of the region called ‘Bormanus’ – guardian of the woods and waters. It’s made with ripe Taggiasca olives, creating an elegant aroma and fruity flavour with hints of almonds on the end palate.
From producer Casa Olearia, based in the heart of the Ligurian Riviera. A great everyday oil to add rich flavours to dressing dishes.
250ml
Acetaia Reale Truffled Balsamic Vinegar ’10 Travasi’ 40ml
Balsamic vinegar infused with white truffle flavour. '10 Travasi' means it has been matured over time in a series of 10 wooden barrels (approximately 10 years), creating a a rich, sweet/savoury flavour – perfectly balanced with the fragrant perfume of truffles. The flavour is a true delight – use in dressings and marinades or as a drizzle for grilled meats. 40ml bottle in box.
Terre Bormane EVOO ‘Bormano Taggiasca’ 750 ml gift wrapped
The region of Liguria is home of the famous Taggiasca olives, which create a superior quality extra virgin olive oil. This oil is named for the ancient Celtic god of the region called ‘Bormanus’ – guardian of the woods and waters. It’s made with ripe Taggiasca olives, creating an elegant aroma and fruity flavour with hints of almonds on the end palate.
From producer Casa Olearia, based in the heart of the Ligurian Riviera. A great everyday oil to add rich flavours to dressing dishes.
750ml gift wrapped.
Terre Bormane Infused Olive Oil Hamper
Located in the Liguria region, Terre Bormane process the Famous Taggiasca olive variety using a combination of traditional stone wheel and modern dripping techniques to produce some of the finest extra virgin olive oils. The perfect hamper for the ones who cooks like a chef .
Contains:
0.25ltr bottle Terre Bormane Halzenut EVOO
0.25ltr bottle Terre Bormane Cherry Blossom
0.25ltr bottle Terre Bormane Rosemary EVOO
All beautifully gift-wrapped in a round wooden hamper box.
