Product Information
If you like goat’s cheese, you will love Caprinelle – a beautiful semi-hard goat’s milk tomme from Southern France. It has a delightful goat’s milk flavour with a surprisingly creamy finish for a semi-hard cheese. Fresh, clean citrus notes shine through with just a whisper of butterscotch and salt on the back palate. A timeless classic that pairs well with a variety of sparkling and white wines.
Region: Midi-Pyrénées, France
Milk: Pasteurised Goat
Size: approx 250g wedge cut to order
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Region: Campania, Italy
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Manchego Artesano Raw Milk matured 12months+
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Region: Lombardy, Italy
Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
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Region: Sicily, Italy
Milk: Cow
Size: approx 250g wedge cut to order.
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Region: Veneto, Italy
Milk: Unpasteurised Cow
Size: approx 250g wedge cut to order
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Milk: Pasteurised Sheep
Size: approx 250g wedge, cut to order
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Region: Veneto, Italy
Milk: Pasteurised Cow
Size: approx 250g wedge cut to order
Storico Ribelle – Slow Food Presidio 2016
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Size: approx 250g wedge, cut to order
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Region: Franche-Comté, France
Milk: Unpasteurised Cow
Size: approx 250g wedge cut to order
