Product Information
A trio of Italian Honey from Brezzo.
Includes:
- Orange Blossom
- Chestnut
- Acacia Honey
Brezzo are Italian honey experts, sourcing a range of speciality honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible. 300g trio pack.
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Brezzo Truffled Sauce 80g
The perfect aperitivo condiment! Made from the best ingredients – EVOO, Summer truffle, Capers, Mushroom and Anchovies – it's perfect spread on crouton to compliment any antipasto board for those summer long night.
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible.
80g
Les Folies Fromages – White Fig with Bay Leaf
Since 1982 friends Guillaume and Lesgards have been blending imagination and tradition to elaborate delicious preserves. From their Pyrenean workshop on a 3 hectares fruit farm , their range of Jam for Cheese are cooked in small quantities in a copper cauldron, fuelled by a steam boiler that makes the cooking shorter and homogeneous. All with no preservative or colouring. 45g Jar
Senga Orange Mustard Fruits
This is a traditional Italian condiment of oranges preserved in a sweet and savoury mustard syrup. It makes a great accompaniment for washed rind cheeses like Taleggio, or hard mountain cheeses like gruyere. It’s also amazing served with ham and other cold meats.
Brezzo Corbezzolo Honey
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible. This honey is made from Arbutus flowers and is perhaps the rarest and most valuable type of honey produced in Italy. The production area is Sardinia only harvested in late autumn (end of October-early November). It has a strong, and astringent herbal flavour. It will well complement any hard heavy cheese or any dish with bitter vegetables.250g jar.
Brezzo Parmesan & Truffle Cream
The perfect aperitivo condiment! Made from DOP Parmigiano, Summer Truffle it's perfect for dressing pasta and risotto at the end.
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible.
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Holy Goat La Luna
This multi-award winning cheese is recognised as one of Australia’s best. It is hand-made by Carla Meurs and Ann-Marie Monda with 100% organic milk from their own herd of dairy goats. The fresh, clean, citrus flavours of the goat’s milk shine through and there is a subtle nutty note from the wrinkly white rind. The texture is smooth and velvety. Made with non-animal rennet.
Region: Sutton Grange, Victoria
Milk: Pasteurised Goat (organic)
Size: Approx 250g wedge, cut to order from the Holy Goat La Luna Ring
Brezzo Almonds in Acacia Honey
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible. This almonds are dipped in acacia honey making them the perfect cheese board accompaniment. All preservatives free. 350g jar.
Terre Bormane infused Olive Oil Hamper
Located in the Liguria region, Terre Bormane process the Famous Taggiasca olive variety using a combination of traditional stone wheel and modern dripping techniques to produce some of the finest extra virgin olive oils. The perfect hamper for the ones who cooks like a chef .
Contains:
0.25ltr bottle Terre Bormane Halzenut EVOO
0.25ltr bottle Terre Bormane Cherry Blossom
0.25ltr bottle Terre Bormane Rosemary EVOO
All beautifully gift-wrapped in a round wooden hamper box.
