Product Information
Panbriacone made with pieces of candied lemon peel then soaked with Sorrento IGP limoncello liqueur – the taste of the sun. A creation by Bonci, Panbriacone roughly translates to ‘drunken cake’, it’s a delightfully fluffy cake which is soaked with various liqueurs after baking.
From Bonci, third generation artisan bakers in Montevarchi in the heart of Tuscany. They are dedicated to quality and flavour – all their products are handmade with natural raw materials and preservative free. All their baked products are naturally leavened and made with their own mother yeast, they also make their own candied fruit in-house without preservatives, dyes or colours.
Size: 850g in box
6 in stock
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