Product Information
In Piedmontese, Bogia Nen means that it does not move and refers to the passive temperament, but also to the stubbornness, of the inhabitants of the region.
Golden, slightly cloudy, it is a Saison with an original Piedmontese character: all the raw materials are grown and processed without ever moving outside the region. Spicy aromas stand out, while on the palate it wins over for its pungent, dry and thirst-quenching aroma. The body is medium and the foam persistent.
Pair it with vegetable dishes, grilled fish or summer salads.
Color: cloudy blond
Alcohol content: 5.6% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Related Products
Torreblanca Brut Cava, Oledora, Spain
Aged 19 months on lees, this dry, stylish Cava is full of white nectarine, honey wafers and green apple. The palate is light, with a fine bead and classic Cava citrus, apple and macadamia fruit characters along a lovely fine palate with shaley earth and waxy florals.
Region: Oledora, Spain
Size: 750ml
Braida ‘Vigna Senza Nome’ Moscato D’Asti 2019 375ml
The ‘Vigna Senza Nome’ (no-name vineyard) has a highly aromatic nose which is characteristic of
the Moscato d’Asti. It has delicate notes of grapes, orange blossoms, jasmine and elderflowers. Soft
floral notes and the sweet primary grape aromas are translated well onto the palate. Pleasantly
refreshing, with soft notes of orange blossom and honeyed stone fruit with a clean finish. A
beautiful, high-quality Moscato for any occasion.
Pezat Bordeaux Superior (Merlot) France 750ml
Pezat is a blend of 85% Merlot and 15% Cabernet Franc. The wine comes from a specific vineyard called ‘La Plagnolle’ which we converted into a vineyard that would sit happier in the Saint Emilion Appellation than Bordeaux. Vine density was doubled and the height of the original vines was reduced by half. This wine has complex aromas of rose petals and plums follow through to a medium to full body. Round, soft tannins and a savory finish.
Elisir Gambrinus Indomabile Raboso del Veneto IGT, Italy
Raboso is a native grape of the Veneto, whose presence is documented in the Piave from 600, although its cultivation in thenortheast of Italy dates back to before the advent of Rome. In an ancient ampelographic Bulletin of 1885 we read that the ambassadors of the Most Serene Republic of Venice – which concluded its history in 1797 – in honor of England’s most famous characters with a few bottles of Raboso. Vineyard and stages of cultivation: The vineyard consists of old vines grown in Casarsa, is located in the municipality of Tezze di Piave on an alluvial soil, consisting of carry-gravel of the river Piave. In the vineyard of the interventions are performed to improve the production characteristics of the vines and the quality of the grapes, for example: you select the shoots in spring, leaving only those that are best placed on the plant and in summer you remove the leaves that cover the clusters to improve the accumulation of substances in the skins and colors late summer, in September, it reduces the number of clusters on the lil screws to improve the accumulation of sugars in the berries. Only when the grapes have reached a slight over-ripeness can be collected, which is done manually.
Region: Veneto, Italy
Size: 750ml
Elisir Gambrinus Adriano Malanotte Raboso DOCG, Italy
Raboso Piave is the finest indigenous vine of the Treviso district, one of the few native varieties of Veneto to survive the invasion of phylloxera that destroyed Europe’s viticulture in the late 1800s. The wine it produces has a dry, austere taste, fairly hard and sharp. It is aged in casks that blend and heighten the fragrances and flavours of the vine with the pleasant tones of oak. Ready to be drunk from its third year, this wine can be aged for several years. It is ideal served with spit-roasted and white meats, game, roasts and ripe cheeses.
Region: Treviso, Italy
Size: 750ml
Louis Bouillot (Perle d’lvoire) Brut Blanc de Blanc, France
Founded in 1877 by Jean Bouillot the estate of Louis Bouillot is a specialist Crémant de Bourgogne producer now run by Jean-Claude Boisset and it produces a range of excellent Méthode Traditionnelle sparkling wines from sites across the Côte d’Or.
Castello Del Querceto, Vin Santo Del Chianti Classico Tuscany 500ml
Vin Santo (pronounced Vin san-toh), which means “holy wine”, has various theories surrounding its origins. One of the most famous stories tells of a Franciscan monk, who would use it to celebrate Holy Mass. Later, it was more-commonly known for its “holy” or curative power regarding the treatment of ailments. Golden amber colour with rich, luminous reflections. Intense and complex bouquet; perfumed with scents of raisins combined with aromas of apricots, figs, dried fruit, wood, and honey fused with aromatic notes of a great personality. Full and warm palate with a velvety texture, sweet delicate notes and an extraordinary finish.
Birra Carru 2Mila Piedi Italian Grape Ale 330ml
2 THOUSAND FEET
The perfect beer, when you’re so happy that you feel like you’re flying.
2 thousand feet, about 600 meters, is the height from which Carrù is seen in its entirety, flying aboard a hot-air balloon.
Amber, with ruby reflections, is an Italian Grape Ale with a structure of 6.5% alc.
With intense aromas of caramelised malt, it pervades the mouth with the typical sweet of Moscato grape must, balanced by the slight bitterness of hops.
Complex, round with persistent foam.
Serve at 10-12 ° C with raw meat, dishes based on mushrooms or chestnuts, ethnic desserts with dates.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
Birra Carru Conte Griffo Belgian Ale 330ml
A dark cloak and his inseparable hat: everyone in Carrù loved listening to the stories of the whimsical Count Griffo.
Amber, with copper hues, it is an easy to sip Amber Belgian Ale. With a balsamic and spicy fragrance, it conquers the palate with notes of oregano and Sichuan pepper. Intense and malty finish.
The body is medium and the foam persistent.
Pair it with traditional Italian cold cuts, long-cooked meats or Thai dishes.
Color: amber
Alcohol content: 6.0% alc.
Birra Carrù is an independent craft microbrewery from Piedmont, Italy.
330ml
