Create your own gourmet hamper!
Start with our hamper box, then browse our online store and add what you like. You can completely customise what goodies you include – choose from balsamic vinegars and extra virgin olive oils, artisan pasta, gourmet cheese accompaniments, truffle products, nougat, panforte, biscotti, olives and more!
We’ll gift wrap it with clear cello wrap and a ribbon plus you can add a gift card as well – just complete the details during the check-out process. Stuck for ideas? Check out our pre-made hampers for some inspiration.
Please note, this hamper box can only be filled with grocery items that don’t require refrigeration (no cheese or cured meats can be included). The dimensions are 33cms long by 21cm wide by 9 cm deep.
A good-quality, aged balsamic and olive oil are a pantry staple. This hamper features the best of the best! A 12 year old balsamic that has a syrupy consistency and rich, sweet flavour. Proper balsamic vinegar from the Modena region has been made for over 500 years. A EVOO DOP Riviera Ligure, from a special selection of olives collected from the olive grove Ricca, in the Colombiera locality in Poggi di Imperia situated at 60 meters above sea level, sheltered from the sea.
0.25ltr bottle ROI “Cru Riva Gianca” Extra Virgin Olive Oil DOP in Gift Box
0.25ltr bottle Compagnia Del Montale 12 year DOP Balsamic Vinegar from Modena
All beautifully gift-wrapped in a rustic wooden hamper box.
Brezzo selection of salt is only from Cervia the millenarian Cervia salt mine. It’s produced and cropped following the traditional method of the Cervia Salt Mine Park. It’s also not treated with additives in order to make it easy to scatter, only contains its naturally iodise.
Nicely packed on a wooden trays of an assortment of 5 jars : smoked, Himalayans Pink, Cyprus black, Hawaina and Persia blue salt. 5x38g jar.
Brezzo are Italian honey experts, sourcing a range of specialty honeys from wild flowers and using non-thermal extraction treatments to ensure the honey is treated as gently as possible. Nicely packed on a wooden trays of 5 jars, this creams are made with acacia honey and respectively almond paste, Piedmont hazelnut paste, gianduja, coffee and pistachio paste from Sicily. 5x38g jar.
Producing Parmigiano Reggiano since 1876, Cantarelli aged the cheeses in the same antique stone wall structures built in the late 1800 resulting in crumbly and flaky, but still incredibly moist Parmigiano-Reggiano. This degustation box includes:
– 200g (approx) wedge 24 months Parmigiano Reggiano
– 200g (approx) wedge 30 months Parmigiano Reggiano
– 200g (approx) wedge 36 months Parmigiano Reggiano
Each wedge comes packaged in a special foil to protect the cheese from oxidisation. The perfect gift for the cheese connoisseurs.
Region: Emilia-Romagna, Italy
Milk: Unpasteurised Cow
Love your pecorino? Buy a whole wheel of Forte Scuro – a mature Tuscan pecorino rubbed with olive oil and ash, and receive complimentary: a stylish wooden handle cheese plane from Vacca Rossa as well as 3 Mini Accompaniments.
A whole wheel of Forte Scuro Pecorino (approx 2.2kg)
3 x Mini Accompaniments
1 x Vacca Rossa Cheese Plane
All packed in a cheese box with ribbon.
Forte Scuro translates to ‘strong, dark’ – reflecting the sharp flavours and crumbly texture of this matured cheese rubbed with ash and olive oil during an extended maturation. Even though up-front this cheese is quite bitey, the finish is still well-balanced and grassy – characteristic of good Tuscan pecorino. This is a great cheese for anyone looking for a full-flavour that isn’t too salty or piccante.
Region: Tuscany, Italy
Get your Summer salad basics right with this hamper containing Parmigiano Reggiano; Organic Extra Virgin Olive Oil; and thick, rich balsamic glaze. All packed in a gift hamper box with ribbon.
- 250g wedge of Cantarelli Parmigiano Reggiano
- 210g bottle of Acetaia Reale Balsamic Glaze
- 250ml bottle Persiani Organic EVOO in gift box
The perfect hamper for the chefs who loves taking sauces and dressings to the next level.
Villa Manadori label is creation of chef Massimo Bottura owner of 3 stars Michelin and number 1 in The World’s 50 Best Restaurants 2016,Osteria Francescana in Italy. Massimo Bottura has applied his creative skills to the production of an assortment of artisinal balsamic vinegars and Extra virgin olive oils.
– 250 ml bottle Villa Manodori Organic Balsamic
– 250 ml Villa Manodori Barolo Wine Vinegar